The gastronomic restaurant, La Table de l’Alpaga awarded with 2 Michelin stars, provides delicious dishes prepared by our Chef Anthony Bisquerra, who puts the mountain in the spotlight, and offers a contemporary and elegant setting. Le Bistrot de l'Alpaga, our second restaurant, is an ideal place for a lunch, an informal dinner or to enjoy cocktails with friends.
The restaurant, «Récif», one Michelin star, on the roof terrace of Les Roches Rouges overlooks the sea, from which the Chef naturally draws his inspiration to offer dinner guests refined Mediterranean dishes, which change according the morning’s catch. A second restaurant «La Plage» serves an authentic, simple, generous Mediterranean menu.
The restaurant offers a French bourgeoise cuisine where the Chef likes revisiting the classics of French gastronomy. Le Fitz Roy restaurant offers a magnificent seafood buffet every Thursday to enjoy on the terrace with a southern exposure that promises magical moments.
La Brasserie du Val Thorens offers on a warm atmosphere of a classic bistro, with a traditional French cuisine, cooked with tastefully fresh products. La Fondue is the perfect place to enjoy specialties of the region on an authentic and charming Savoy restaurant.
The gastronomic restaurant, La Bastide de Capelongue, one Michelin star, invites the senses to awaken: plates with perfect graphics, dishes with delicate scents and buds going wild with joy for the flavours of Luberon. La Bergerie, the hotel’s second restaurant offers a traditional menu to discover the authentic Provencal cuisine.
Zucchinis, wild thyme, peas, mint, beans, flowers... grow at the end of the stove, in the garden. The vegetable is the first to be used. Fish or meat take second place. The usual order changes. So does the manifestation of the region. Millimetre, certainly, but above all sensitive, inspired... (Re)creations.
More than a brasserie, a restaurant. Raw wooden chairs, velvet benches and a cosy setting now dress it up. The menu follows. Rillettes of lake fish, snails in watercress velouté, blueberry chutney on semi-cooked foie gras and other bourgeois dishes are a real treat.
With the Mediterranean just below, Roches Rouges puts on its blue-tinted spectacles when updating its Michelin-starred restaurant. Beginning with the menu. The catch of the day brings succulent seafood and briny juices to the plate. Perfectly accompanied by edible flowers and assorted vegetables from our shores. Precise and precious, Provençal cuisine is forging a new path, from sea to land.
Olive and anchovy pissaladière, chilled vegetable ratatouille, braised lamb with roasted aubergine caviar... Provençal’s culinary traditions set the scene on this terrace facing the sea where authentic, timeless dishes are begging to be shared... or not.
Le Fitz Roy restaurant is one of the oldest dining establishments in Val Thorens. The Chef and his team create recipes inspired by traditional French cuisine, made with seasonal produce sourced from local growers to create inventive dishes to be enjoyed in good company.
Le Val Thorens serves inventive, hearty cuisine. The chef celebrates the taste of fresh produce in his simple, tasty and refined “brasserie” dishes. The menu changes according to the market selection and the seasons. Dishes can be enjoyed on the sunny terrace at midday or in the dining room for cosy meals with family and friends. The vegetarian menu is produced to the same demanding standards.
La Fondue serves traditional Savoyard fare. In the evening, this warm, friendly restaurant offers typical Alpine specialities and regional produce, including fondue, raclette and tartiflette.
A leg of lamb or Mediterranean bass cooked over a wood fire, Einkorn wheat risotto, crunchy ratatouille... And a view of the Luberon from your table. Pure pleasure.
A new chapter. Another style of gastronomic cuisine emerges. Still based on the terroir. With even more intensity and depth. Agnolotti pasta filled with Brousse cheese and served with baby purple artichokes; pork loin served with verbena apricots; honey pancakes served with pistachio praline and lavender sorbet... A fresh approach.
With its dark stone decor, the Spa is a quiet heaven of tranquility and well-being, featuring a gym area, a hammam, a leisure pool with massage jets and treatment cabins. Outside, enjoy the Scandinavian bath overlooking Mont-Blanc and sauna.
Fancy a sauna, massage, Turkish bath, a large Jacuzzi. This is the perfect place to end a day in the mountains. L’Hôtel des 3 Vallées Spa offers all of these facilities and services in a wood-panelled area exclusively reserved for hotel guests, a perfect setting to unwind and relax before enjoying the resort’s nightlife.
The hotel benefits from two swimming pools: a natural seawater measuring almost 30 metres long cut into the coastal rock and a swimming lane. The Spa offers many massages and treatments.
The spa du Fitz Roy awaits you for a moment out of time. Between a reading session by the fireplace and a contemplative break to admire the surrounding peaks, enjoy a moment for yourself to offer you tailor-made treatments, guaranteeing a unique experience. Located around a vast square pool, the Spa is set in fully mineral surroundings. Discreet and elegant, its decor is an interplay of elegant green slate and sanded spruce. Health and beauty treatments, the swimming pool, a sauna and steam bath all offer the opportunity to recover from a day on the slopes or to relax when the weather isn’t quite right for skiing.
After a day of skiing, the Spa du Val Thorens awaits you for a moment out of time. In a zen and refined universe and discover a sauna imagined as a spruce cabin, steam room designed as a space dug into the rock and one of the largest indoor pools in the resort that opens on the mountains in loss of view.
Capelongue has two outdoor swimming pools with views, one facing Bonnieux and another one carved out of the Claparèdes rock for great lengths under the blue sky of Provence. The Spa invites you to regenerate body and mind with quality treatments and products.
Not in the heart of the village, but just outside. Not in winter, but when the weather is warm. No ostentatious luxury, but a sense of the place and its past. L'Alpaga is different. Beginning with its eleven chalets, typical of Megève, which rub shoulders with Mont Blanc. Their recently renovated rooms, restaurants and spa maintain its memory and that of the other peaks. Take in the views, escape, rest and explore, to reunite with nature and yourself. ... « more
At the foot of Val Thorens lie the pistes. Endless, or almost. Other pleasures await you inside. Those of the fully equipped family rooms, an après-ski bar, stunning panoramic views, an outward-looking brasserie, a terrace that's perfect for idling, a restaurant serving Savoy dishes, a spa and indoor pool... Behind this varied offering, there are a thousand and one moments to be shared in a single place. Your stay is full of promise. ... « more
Balconies and windows look directly down on them. A maze of ski lifts and slopes of packed snow, criss-crossing Europe's highest resort. Dizzying. A paradise for skiers... with Le Fitz Roy watching over it. In France, in the heart of Val Thorens, this address is a magnet for mountain-goers. And for those with an eye for beauty. The lobby, rooms, restaurants, spa and ski shop elegantly cultivate the art of receiving, a sense of comfort, contemporary taste, and the culture and history of the location. Enjoy the luxury of being at home in a different place. ... « more
Between the ocher-red rocks of the Estérel and the deep blue sea, a strikingly white mid-century modern building vies for your attention as you weave along the coast. Nothing else but green and blue, unless you count the high tower on the mysterious Golden Island so tantalizingly close. On the horizon, lush pines, a salt-water pool, and the glorious Mediterranean, never out of sight from the rooms, restaurants, spa, roof-top swimming lane and Provencal scrub-land. Wherever your gaze drifts, the charm of the French Riviera – in widescreen. ... « more
In the heart of Courchevel. On the pistes. An ideal location. From the moment you arrive to your departure: At Les 3 Vallées, welcoming is an art. Local roots, modern aesthetics, a warm atmosphere and "little" pleasures leave an impression. From the rooms, with their views of the peaks, to the spa, hammam and large Jacuzzi, as well as the ski shop and "table d'hôte" menus at L’Épicerie. A different approach to luxury. ... « more
The view transports you. Here, the neighbouring village of Bonnieux; over there, Mont Ventoux. Fresh air. Nature is everywhere you turn. Cypress, garrigue scrubland, fig trees, lavender and olive trees set the scene. With the rustic feel of a farmhouse, the rooms, apartments, swimming pools, restaurants and spa are warm and inviting. Live in the moment. Idle, take a dip, savour, relax... Welcome to Provence. ... « more
In Lourmarin, Provence, facing the château, the old mill has been transformed into the village grocer's and inn. It is a place to meet and stay, for the local residents and you. Enjoy a coffee while listening to the sounds of the market; set off on a bicycle along the paths; return to the patio for a well-deserved courgette fritter; try your luck with a game of... "Bingo!" ... « more
Lourmarin. Facing the Petit Luberon, surrounded by hedges, lies an eighteenth-century bastide (a country house typical of Provence) and its landscaped grounds. It is a place like no other. The guest house (currently being renovated) offers the perfect setting in which to rest as you gaze at the beautiful scenery. Pétanque by the pond, in the shade of an ageless yew; generous southern French cuisine at the table; a bouquet of country flowers in your room… A dream of Provence to be shared. ... « more
Not in the heart of the village, but just outside. Not in winter, but when the weather is warm. No ostentatious luxury, but a sense of the place and its past. L'Alpaga is different. Beginning with its eleven chalets, typical of Megève, which rub shoulders with Mont Blanc. Their recently renovated rooms, restaurants and spa maintain its memory and that of the other peaks. Take in the views, escape, rest and explore, to reunite with nature and yourself. ... « more
At the foot of Val Thorens lie the pistes. Endless, or almost. Other pleasures await you inside. Those of the fully equipped family rooms, an après-ski bar, stunning panoramic views, an outward-looking brasserie, a terrace that's perfect for idling, a restaurant serving Savoy dishes, a spa and indoor pool... Behind this varied offering, there are a thousand and one moments to be shared in a single place. Your stay is full of promise. ... « more
Balconies and windows look directly down on them. A maze of ski lifts and slopes of packed snow, criss-crossing Europe's highest resort. Dizzying. A paradise for skiers... with Le Fitz Roy watching over it. In France, in the heart of Val Thorens, this address is a magnet for mountain-goers. And for those with an eye for beauty. The lobby, rooms, restaurants, spa and ski shop elegantly cultivate the art of receiving, a sense of comfort, contemporary taste, and the culture and history of the location. Enjoy the luxury of being at home in a different place. ... « more
Between the ocher-red rocks of the Estérel and the deep blue sea, a strikingly white mid-century modern building vies for your attention as you weave along the coast. Nothing else but green and blue, unless you count the high tower on the mysterious Golden Island so tantalizingly close. On the horizon, lush pines, a salt-water pool, and the glorious Mediterranean, never out of sight from the rooms, restaurants, spa, roof-top swimming lane and Provencal scrub-land. Wherever your gaze drifts, the charm of the French Riviera – in widescreen. ... « more
In the heart of Courchevel. On the pistes. An ideal location. From the moment you arrive to your departure: At Les 3 Vallées, welcoming is an art. Local roots, modern aesthetics, a warm atmosphere and "little" pleasures leave an impression. From the rooms, with their views of the peaks, to the spa, hammam and large Jacuzzi, as well as the ski shop and "table d'hôte" menus at L’Épicerie. A different approach to luxury. ... « more
The view transports you. Here, the neighbouring village of Bonnieux; over there, Mont Ventoux. Fresh air. Nature is everywhere you turn. Cypress, garrigue scrubland, fig trees, lavender and olive trees set the scene. With the rustic feel of a farmhouse, the rooms, apartments, swimming pools, restaurants and spa are warm and inviting. Live in the moment. Idle, take a dip, savour, relax... Welcome to Provence. ... « more
In Lourmarin, Provence, facing the château, the old mill has been transformed into the village grocer's and inn. It is a place to meet and stay, for the local residents and you. Enjoy a coffee while listening to the sounds of the market; set off on a bicycle along the paths; return to the patio for a well-deserved courgette fritter; try your luck with a game of... "Bingo!" ... « more
Lourmarin. Facing the Petit Luberon, surrounded by hedges, lies an eighteenth-century bastide (a country house typical of Provence) and its landscaped grounds. It is a place like no other. The guest house (currently being renovated) offers the perfect setting in which to rest as you gaze at the beautiful scenery. Pétanque by the pond, in the shade of an ageless yew; generous southern French cuisine at the table; a bouquet of country flowers in your room… A dream of Provence to be shared. ... « more
La Collection. Both in Savoy and the Luberon, you will find a carefully selected collection of exceptional chalets and apartments: pristine surroundings, local architecture, stylish design, interiors that appeal to the senses, delightful comfort, a comprehensive concierge service… Authentic living spaces in which to share unique experiences. High-end holiday establishments. ... « more
Facing Mont Blanc, the hamlet's individual chalets offer impressive views. Behind their wooden cladding and roofs typical of Megève, the huge balconies and extending tables are ideal for the summer. In these living spaces, authenticity and comfort go hand in hand. Why not enjoy a stay here, surrounded by your loved one ... « more
Lourmarin. Facing the Petit Luberon, surrounded by hedges, lies an eighteenth-century bastide (a country house typical of Provence) and its landscaped grounds. It is a place like no other. The guest house (currently being renovated) offers the perfect setting in which to rest as you gaze at the beautiful scenery. Pétanque by the pond, in the shade of an ageless yew; generous southern French cuisine at the table; a bouquet of country flowers in your room… A dream of Provence to be shared. ... « more
La Collection. Both in Savoy and the Luberon, you will find a carefully selected collection of exceptional chalets and apartments: pristine surroundings, local architecture, stylish design, interiors that appeal to the senses, delightful comfort, a comprehensive concierge service… Authentic living spaces in which to share unique experiences. High-end holiday establishments. ... « more
Facing Mont Blanc, the hamlet's individual chalets offer impressive views. Behind their wooden cladding and roofs typical of Megève, the huge balconies and extending tables are ideal for the summer. In these living spaces, authenticity and comfort go hand in hand. Why not enjoy a stay here, surrounded by your loved one ... « more
Lourmarin. Facing the Petit Luberon, surrounded by hedges, lies an eighteenth-century bastide (a country house typical of Provence) and its landscaped grounds. It is a place like no other. The guest house (currently being renovated) offers the perfect setting in which to rest as you gaze at the beautiful scenery. Pétanque by the pond, in the shade of an ageless yew; generous southern French cuisine at the table; a bouquet of country flowers in your room… A dream of Provence to be shared. ... « more
The menus are defined by the local geography. Chef Anthony Bisquerra adopts two approaches: informal and traditional at Le Bistrot; gastronomic and plant-based at La Table de L’Alpaga. Different ways to experience Savoy's flavours. ... « more
The region provides rich inspiration for the kitchens at Roches Rouges. Gourmet traditions and daily produce sourced locally from land and sea set the tone and are transformed into two contrasting styles in the chef's talented hands: La Plage for local seasonal dishes in a casual setting and Récif for Michelin-starred fine dining. ... « more
The Luberon sets the tone. The finest produce of its lands and rivers guide the work of Noël Bérard. Simple and timeless, cooked over a wood fire, at La Bergerie; polished and contemporary, in the kitchens of La Bastide ... « more
The day's harvest and catch set the tone. This is the price of freshness. On the patio and in the dining room, on the barbecue and in the ovens, the menu constantly evolves. The classics of Provence, revisited with exotic spices and touches, are the common thread. ... « more
The menus are defined by the local geography. Chef Anthony Bisquerra adopts two approaches: informal and traditional at Le Bistrot; gastronomic and plant-based at La Table de L’Alpaga. Different ways to experience Savoy's flavours. ... « more
The region provides rich inspiration for the kitchens at Roches Rouges. Gourmet traditions and daily produce sourced locally from land and sea set the tone and are transformed into two contrasting styles in the chef's talented hands: La Plage for local seasonal dishes in a casual setting and Récif for Michelin-starred fine dining. ... « more
The Luberon sets the tone. The finest produce of its lands and rivers guide the work of Noël Bérard. Simple and timeless, cooked over a wood fire, at La Bergerie; polished and contemporary, in the kitchens of La Bastide ... « more
The day's harvest and catch set the tone. This is the price of freshness. On the patio and in the dining room, on the barbecue and in the ovens, the menu constantly evolves. The classics of Provence, revisited with exotic spices and touches, are the common thread. ... « more
The restaurants, bars, spas, beaches… are destinations are open. Open to you, our guests, of course, as well as all those who wish to get a taste of them. The result is a community.